CATA LA LATA

2024


ILUSTRATION
PACKAGING

(ES) Propuesta para el concurso de Catalalata Premios de Diseño Anfaco y Fundación Bnaco Sabadell.

Se presenta un diseño de packaging para tres variedades de conservas. Creamos una mano como elemento principal que integre cada una de las conservas, con un reverso que aisla el producto, dándoles un toque mas humano y representativo. Se utilizan tres colores vivos diferentes para identificar las variedades: mejillones, sardinillas y atún claro.
(EN) Proposal for the competition for the Catalalata Anfaco Design Awards and the Banco Sabadell Foundation.

A packaging design is presented for three varieties of preserves. We create a hand as the main element that integrates each of the preserves, with a back that isolates the product, giving them a more human and representative touch. Three different bright colors are used to identify varieties: mussels, sardines and tuna.




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